Vessel Type: Private / Charter Motor Yacht
Trading Area: Worldwide
Employment Type: Contract
Job Description
The Cook / Steward/ess will combine galley duties with interior service, preparing meals and assisting with guest service and housekeeping.
Requirements
Culinary experience preferred
Yacht or hospitality background an advantage
ENG 1 Medical Certificate
STCW 95 / STCW 2010
B1/B2 Visa or eligibility
Flexible and team-oriented attitude
How to Apply
Interested and qualified candidates are invited to send their CV and certificates to: email
