Joining 03 Jan 2025
Maintain a clean and comfortable environment for all personnel on board.
Assist in the preparation and serving of meals.
Ensure hygiene standards are met in all accommodation and service areas.
Support the seamless operations within the vessel's hospitality services.
Previous experience as a Steward/Stewardess in a maritime setting is preferred.
Strong interpersonal and communication skills.
Ability to work in a diverse team environment.
Proficient in maintaining high hygiene standards.
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