Job Description:
We are recruiting an experienced Cook to provide food preparation services onboard marine and offshore facilities. The successful candidate will ensure high standards of food quality, hygiene, and crew satisfaction.
Key Responsibilities:
As per company policy, the main duties may include but are not limited to:
• Prepare daily meals according to crew requirements
• Maintain galley cleanliness and hygiene standards
• Manage food storage and supplies
• Follow food safety procedures
• Support catering operations onboard
Requirements:
• Previous offshore/marine catering experience preferred
• Relevant cooking qualifications
• Knowledge of food safety standards
• Valid industry certificates where applicable
• Strong teamwork and communication skills
Employment Details:
• Contract Type: Contract
• Salary: Competitive, based on experience
• Benefits: According to company policy
Employment Details:
• Contract Type: Contract
• Salary: Competitive, based on experience and qualifications
• Benefits: According to company policy
Application Process
Interested and qualified candidates are invited to submit their updated CV and relevant supporting documents to: email
