CONTRACT: Temp, starting ASAP until the end of July
SALARY: €10,800
START DATE: ASAP in Europe
REQUIREMENTS: Male due to cabins. Schengen visa in hand if needed. Well experienced onboard 80m+ yachts as sous chef.
Must have the following certificates:
Seamans Book
Schengen visa
STCW95 Basic Safety Training
ENG1 Medical or Equivalent
Proficiency in Designated Security Duties
Food Hygiene Level 2
