Package: Very competitive salary paid in Euros, inclusive of leave
**This positions could become permanent for the right candidate**
Experience Required:
Minimum1 year experience on a similar yacht in the same role
Ability to cook for a crew of 8-9 and Guests of up to 10/12
Exceptional levels of hygiene and safety
Hands-on with effective communication skills
Possess the ability to provide a varied repertoire of modern, healthy, well-balanced meals
Ability to work in an effective manner with excellent time management, orgaisation and stock control skills
Professional appearance and being extremely fit and active
Qualifications Required:
Culinary Training Certifications
STCW(Fully Updated)with PDSD
Seafarer’s Medical Certificate
Food Hygiene & Safety
B1/B2 Visa
COVID Vaccinated (at owners request)
Please, click on the APPLY JOB button to send your CV.
