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Bakery Chef for Cruise/Passenger Vessels

Job Informations

  • Title
    Bakery Chef for Cruise/Passenger Vessels
  • Company
    Magsaysay Maritime Corp.
  • Contact
    recruitmentmindanao@magsaysay.com
  • Posted
    17 Nov 2025
  • Applied
    0

Description

Key Responsibilities:

As per company policy, duties may include but are not limited to:
• Providing high-quality service to passengers in assigned department
• Maintaining cleanliness, preparation, and work areas according to cruise standards
• Supporting daily operations in F&B, bar, or galley sections
• Complying with safety, hygiene, and sanitation regulations
• Working effectively within a multicultural team onboard

Requirements:

• Valid STCW certificates
• Passport
• Seaman’s Book
• Training Certificates and COP
• Sea Service Record (for applicants with shipboard experience)
• Performance Appraisal (if available)
• PhilHealth MDR
• SSS (IC, E1 or E4)
• HDMF MDF
• NBI Clearance
• Must have related shipboard experience
• Must have valid travel documents