• Ships Cook Certificate
• Formal Chef training or experience in high end restaurants essential
• Food Hygiene Level 3
• Must be career driven & passionate about cooking
• Show natural flair & ability to assist with guest service.
• Pastry experience a plus but not expected
• Hardworking, focused on long term goals & longevity
Package:
2:2 Rotation
Salary EUR DOE
Qualifications
STCW
ENG1
SEAMANS BOOK
FOOD SAFETY & HYGIENE LEVEL 3
SHIPS COOK CERTIFICATE
SCHENGEN VISA (OR EQUIVILENT)
Please, click on the APPLY JOB button to send your CV.
