5x Chef de Cuisine
5x Sous Chef
5x Jr. Sous Chef
5x CDP Pastry
15x Cook
15x Asst. Cook
3x Butcher
3x Asst. Butcher
10x Asst. Cabin Host
5x Laundry Staff
5x Crew Cabin Host
3x Tailor
5x Bar Steward
5x Pool Service Attendant
15x Hotel Utility
Note:
◾️ Cooks and Assistant Cooks with Land - based experience are welcome to apply.
◾️ For other positions, previous experience on passenger vessels is required
◾️ Knowledgeable in USPH and HACCP standards
